Sticky toffee vegan pudding

This vegan sticky toffee pudding is just like the classic British dessert but without dairy, eggs and its gluten free !

Each Ptn contains

Energy

2100kJ
502kcal

25%

Fat

27g

38.17%

Saturates

15g

75.45%

Sugars

40g

43.96%

Salt

0.77g

12.83%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1332kJ / 318kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1332kJ 318kcal	2100kJ 502kcal	25%
Fat	17g	27g	38.17%
of which Saturates	9.6g	15g	75.45%
Carbohydrate	39g	61g	23.5%
of which Sugars	25g	40g	43.96%
Fibre	1g	1g	4.77%
Protein	2g	4g	7.46%
Salt	0.49g	0.77g	12.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Alpro Soya Wholebean Unsweetened [Water, Hulled soya beans (8.7%), Acidity regulators (Potassium phosphates), Calcium (Calcium carbonate), Flavourings, Stabiliser (Gellan gum), Sea salt, Potassium iodide, Vitamins (B2, B12, D2)], Macphie Plant Based Crm Alternative [Water, Vegetable Oil (Palm Kernel, Palm), Dried Glucose Syrup, Dextrose, Emulsifiers (Polysorbate 60, Lactic acid esters of mono- and diglycerides of fatty acids, Mono- and diglycerides of fatty acids, Polyglycerol esters of fatty acids, Sodium stearoyl-2-lactylate), Stabilisers (Hydroxpropyl methyl cellulose, Cellulose, Cellulose gum), Modified Starch, Acidity Regulators (Monosodium phosphate, Disodium phosphate, Sodium citrate), Salt, Flavouring, Colour (Beta-carotene).], Brakes Chopped Dates [Dates (95%), Rice Flour.], GF Self Raising Flour [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), thickener (Xanthan Gum).], Cooking & Baking [Vegetable Oils(Palm Oil, Rapeseed Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Acditiy Regulator(Citric Acid), Preservatives(Potassium Sorbate), Flavouring, Vitamin A, Colour(Beta-Carotene), Vitamin D.], Tate & Lyle Light Brown Soft Sugar [Cane Sugar], Tae & Lyle Dark Brown Soft Sugar [Cane sugar, Cane molasses.], Cooking & Baking [Vegetable Oils(Palm Oil, Rapeseed Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Acditiy Regulator(Citric Acid), Preservatives(Potassium Sorbate), Flavouring, Vitamin A, Colour(Beta-Carotene), Vitamin D.], Dr Oetker Prof Baking Powder GF [Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch.], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).]