The University of St Andrews Catered Halls Menu
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Pulled pork, black bean and pineapple salsa GF tacos



Each Ptn contains
Energy
2589kJ
619kcal
30.82%
Fat
37g
52.86%
Saturates
11g
55.25%
Sugars
11g
12.63%
Salt
2.2g
36.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 860kJ / 206kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 860kJ
206kcal
2589kJ
619kcal
30.82%
Fat 12g 37g 52.86%
of which Saturates 3.7g 11g 55.25%
Carbohydrate 9g 27g 10.27%
of which Sugars 3.8g 11g 12.63%
Fibre 2g 7g 22.13%
Protein 14g 42g 84.92%
Salt 0.72g 2.2g 36.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pork Shoulder Boned and Rolled 3 Kg Joint Size [Pork 100%], Sysco Chop Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Fontinella Pineapple Slice Juice 8pcs 1x825g [Pineapple Slices, Pineapple Juice /Pineapple Juice from concentrate (Depending on the supplier), Acidity Regulator: Citric Acid.], Brakes Black Eye Beans [Black Eyed Beans, Water, Antioxidant(Ascorbic Acid).], Onions Red Salad [Onion 100%], El Paso Taco Shells [Corn flour, high oleic sunflower oil (25%).], Greens Chopped Garlic [Garlic (100%)], Brakes Cajun Seasoning [Salt,Chilli (21%),Black Pepper (5%),Garlic (5%),Thyme (5%),Oregano (5%),Rosemary (5%),Onion,Paprika,Paprika Extract,Silicon Dioxide,Sage,Pimento.], Sysco Smoked Paprika [Smoked Paprika.], Tap Water, Sysco Lime Juice [ Lime Juice from Concentrate, Preservative (Potassium Metabisulphite).], Coriander [Coriander 100%], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).]