The University of St Andrews Catered Halls Menu
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Chicken schnitzel with lemon and thyme


Tender, golden-breaded chicken schnitzel infused with fresh thyme and a hint of zesty lemon, crisp-fried and baked to perfection for a flavorful, aromatic main dish.


Each Ptn contains
Energy
2296kJ
549kcal
27.33%
Fat
12g
16.84%
Saturates
4.4g
21.95%
Sugars
2.6g
2.92%
Salt
1.4g
22.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 766kJ / 183kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 766kJ
183kcal
2296kJ
549kcal
27.33%
Fat 3.9g 12g 16.84%
of which Saturates 1.5g 4.4g 21.95%
Carbohydrate 16g 49g 18.8%
of which Sugars 0.9g 2.6g 2.92%
Fibre 1g 4g 13.57%
Protein 19g 57g 113.84%
Salt 0.45g 1.4g 22.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Chicken Fillets 5kg Tub (185g fillet) [Chicken 100%], Panko Breadcrumbs [Breadcrumb (WHEAT flour (Calcium Carbonate, Niacin, Iron, Folic acid, Thiamin), Yeast, Sugar, Salt, Acid (E270), Flour Treatment Agent (E300)).], Lemons [Lemons 100%], Free Range Eggs 1x12 (Blyths) [Egg], Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin).], Granarolo Grated Italian Hard cheese [MILK, salt, microbial rennet.], Sysco Rubbed Thyme [Dried Thyme.], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.]