Roasted Parmentier root vegetables
Thick chunks of carrot, diced swede, parsnip, and white onion, roasted in oil and seasoning.
Each Ptn contains
Energy
264kJ
63kcal
63kcal
3.14%
Fat
3.4g
4.83%
Saturates
0.3g
1.25%
Sugars
4.6g
5.07%
Salt
0.22g
3.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 317kJ / 76kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 317kJ 76kcal |
264kJ 63kcal |
3.14% | |
Fat | 4.1g | 3.4g | 4.83% | |
of which Saturates | 0.3g | 0.3g | 1.25% | |
Carbohydrate | 8g | 6g | 2.43% | |
of which Sugars | 5.5g | 4.6g | 5.07% | |
Fibre | 2g | 2g | 6.87% | |
Protein | 1g | 1g | 1.76% | |
Salt | 0.26g | 0.22g | 3.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Chunky Roast Mix [Swede (25%), Carrot (25%), Red Onion (25%), Parsnip (25%), Sodium Metabisulphite], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).] |