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Selection of Mackie's ice cream


Made from milk and cream from Westertown Farm in Aberdeenshire, choose from chocolate, strawberries and cream, traditional, or honeycomb flavours!


Each Ptn contains
Energy
992kJ
237kcal
11.8%
Fat
13g
17.87%
Saturates
7.8g
39%
Sugars
25g
27.67%
Salt
0.17g
2.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 826kJ / 198kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 826kJ
198kcal
992kJ
237kcal
11.8%
Fat 10g 13g 17.87%
of which Saturates 6.5g 7.8g 39%
Carbohydrate 22g 27g 10.2%
of which Sugars 21g 25g 27.67%
Fibre 0g 0g 0%
Protein 4g 5g 9.54%
Salt 0.14g 0.17g 2.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Mackies Chocolate Ice Cream [Whole MILK (54%), whipping CREAM (17%), sugar, dark chocolate (5%), chocolate flakes (5%), MILK solids, fat reduced cocoa powder, glycerine, emulsifier (mono- and diglycerides of fatty acids), stabilisers (sodium alginate and guar gum). Dark chocolate contains cocoa mass, sugar, emulsifier (SOYA lecithin), vanilla extract. Cocoa Solids: 70% minimum. Chocolate flakes contain sugar, cocoa liquor, cocoa butter, emulsifier (SOYA lecithin), natural flavouring (vanilla). Cocoa Solids: 36% minimum.], Mackies Strawb& Cream Ice Cream [Whole MILK (54%), whipping CREAM (17%), strawberry compote (13%), sugar, MILK solids, glycerine, emulsifier (mono- and diglycerides of fatty acids), stabilisers (sodium alginate and guar gum), natural flavouring, colour (beetroot concentrate). Strawberry compote contains strawberry (50%), sugar, water, modified maize starch, citric acid, colour (beetroot concentrate). Contains no artificial flavours or colours.], Mackies Traditional Ice Cream [Whole MILK (62%), whipping CREAM (19%), sugar, MILK solids, glycerine, emulsifier (mono- and diglycerides of fatty acids), stabilisers (sodium alginate and guar gum).], Mackies Honeycomb Ice Cream [Whole MILK (57%), whipping CREAM (18%), sugar, honeycomb (8%) (sugar, glucose syrup, sodium bicarbonate), MILK solids, glycerine, emulsifier (mono- and diglycerides of fatty acids), stabilisers (sodium alginate and guar gum).]