The University of St Andrews Catered Halls Menu
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Pea and fava bean protein in sweet and sour sauce


Chunks of pea and fava bean protein stir fried, tangy sweet and sour sauce.


Each Ptn contains
Energy
1799kJ
430kcal
21.42%
Fat
4.9g
7.03%
Saturates
1.0g
4.85%
Sugars
27g
30.29%
Salt
2.1g
34.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 687kJ / 164kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 687kJ
164kcal
1799kJ
430kcal
21.42%
Fat 1.9g 4.9g 7.03%
of which Saturates 0.4g 1.0g 4.85%
Carbohydrate 16g 42g 16.22%
of which Sugars 10g 27g 30.29%
Fibre 6g 15g 48.87%
Protein 18g 47g 94.4%
Salt 0.79g 2.1g 34.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Eat Curious Dehydrated Pieces [Textured Vegetable Protein: (pea protein concentrate, fava protein concentrate, salt).], Tap Water, Fontinella Pineapple Slice Juice 8pcs 1x825g [Pineapple Slices, Pineapple Juice /Pineapple Juice from concentrate (Depending on the supplier), Acidity Regulator: Citric Acid.], Onions Large Kg [Onion 100%], Peppers Mixed Kg [Pepper 100%], Carrots [Carrots 100%], Brakes Caster Sugar [sugar], Brakes White Wine Vinegar [White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).], Sysco Premium Tomato Ketchup [Water, Tomato Paste (25%), Glucose-Fructose Syrup, Spirit Vinegar, Sugar, Modified Maize Starch, Salt, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Flavouring.], Kikkoman Tamari Soy Sauce G/F [Water, SOYBEANS, Salt, Spirit vinegar], Sysco Classic Tomato Paste [Tomatoes.], Brakes Cornflour [Maize Starch.], Greens Chopped Garlic [Garlic (100%)], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Knorr Professional Ginger Puree [Ginger (28%), water, maltodextrin, salt, palm fat, spirit vinegar, sugar, citrus fibre, thickener (xanthan gum).]