Chestnut mushroom and garlic soup

Smooth soup of sautéed mushroom, onion, and garlic, cooked in vegetable stock.

Each Ptn contains

Energy

233kJ
56kcal

2.78%

Fat

1.6g

2.3%

Saturates

0.3g

1.45%

Sugars

3.0g

3.28%

Salt

0.66g

11%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 130kJ / 31kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	130kJ 31kcal	233kJ 56kcal	2.78%
Fat	0.9g	1.6g	2.3%
of which Saturates	0.2g	0.3g	1.45%
Carbohydrate	5g	8g	3.13%
of which Sugars	1.6g	3.0g	3.28%
Fibre	1g	1g	3.97%
Protein	1g	3g	5.4%
Salt	0.37g	0.66g	11%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Tap Water, Chestnut Mushrooms Kg [Mushroom 100%], Onions Large Kg [Onion 100%], Potatoes Rooster Kg [Potato 100%], Greens Chopped Garlic [Garlic (100%)], Knorr Gluten Free Mushroom Paste Bouillon [Vegetable oil (palm, sunflower), salt, starch, maltodextrin, yeast extract, flavourings, sugar, mushrooms* (1.6%), spices (garlic*, pepper, CELERY seeds), onion juice concentrate*. *made from sustainably grown ingredients.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.]