Tuna melt in GF panini
Seasoned tuna mayonnaise, shredded mozzarella cheese, baked in a gluten free panini until toasted crisp.
Each Ptn contains
Energy
1602kJ
383kcal
383kcal
19.07%
Fat
15g
20.99%
Saturates
5.1g
25.25%
Sugars
2.0g
2.21%
Salt
1.9g
31.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 915kJ / 219kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 915kJ 219kcal |
1602kJ 383kcal |
19.07% | |
Fat | 8.4g | 15g | 20.99% | |
of which Saturates | 2.9g | 5.1g | 25.25% | |
Carbohydrate | 19g | 33g | 12.8% | |
of which Sugars | 1.1g | 2.0g | 2.21% | |
Fibre | 4g | 6g | 20.9% | |
Protein | 13g | 23g | 46.26% | |
Salt | 1.1g | 1.9g | 31.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Schar Gluten Free Panini Rolls [maize starch, water, sourdough 12% (rice flour, water), maize flour, rice flour, vegetable fibre (psyllium), thickener: hydroxypropyl methyl cellulose; extra virgin olive oil, yeast, (soya) protein, sunflower oil, acids: citric acid, tartaric acid; salt.], Brakes Tuna Chunks Brine [Tuna (Fish), Water, Salt.], Brakes Shredded Mozzarella [Mozzarella Cheese (98%)(Milk),Anti-caking Agent(Potato Starch).], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, EGG Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).] |