Coronation chicken brown sandwich
Coronation chicken brown sandwich on sliced brown Fisher and Donaldson bread.
Each Ptn contains
Energy
1689kJ
404kcal
404kcal
20.11%
Fat
18g
25.09%
Saturates
2.5g
12.55%
Sugars
6.3g
7.03%
Salt
3.8g
63.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 847kJ / 202kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 847kJ 202kcal |
1689kJ 404kcal |
20.11% | |
| Fat | 8.8g | 18g | 25.09% | |
| of which Saturates | 1.3g | 2.5g | 12.55% | |
| Carbohydrate | 20g | 40g | 15.46% | |
| of which Sugars | 3.2g | 6.3g | 7.03% | |
| Fibre | 2g | 5g | 15.8% | |
| Protein | 10g | 20g | 39.4% | |
| Salt | 1.9g | 3.8g | 63.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| F&D's Brown sliced bread [Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Wholemeal flour, salt, sugar, Improver (Soya flour, acidity regulator E170, emulsifiers: E472e, E481; wheat flour, flour treatment agent E300, enzymes), shortening (vegetable oil and fats, E471), Improver (Wheat gluten, flour treatment agent E300, enzymes), yeast, water.], Brakes Cooked Chicken Strips [Ingredients:Chicken Breast, Salt, Stabiliser(Pentasodium Triphosphate).], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, EGG Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Brakes Sultanas [Sultanas (99.5%), Vegetable oils (sunflower; cottonseed) in varying proportions.], Sysco Madras Curry Powder [Coriander (40%), Turmeric (22%), Rice Flour, Fenugreek (5%), Ginger, Salt(Salt, Anticaking Agent(Sodium Ferrocyanide)), Cumin, Black Pepper, Paprika, Colour(Paprika Extract), Nutmeg, Fennel.] |