Baked salmon with lemon and dill dressing

Fillet of MSC Scottish farmed salmon, with lemon, fresh dill, and rapeseed oil dressing.

Each Ptn contains

Energy

2364kJ
565kcal

28.14%

Fat

49g

70.47%

Saturates

5.7g

28.65%

Sugars

1.9g

2.16%

Salt

0.65g

10.83%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1070kJ / 256kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1070kJ 256kcal	2364kJ 565kcal	28.14%
Fat	22g	49g	70.47%
of which Saturates	2.6g	5.7g	28.65%
Carbohydrate	1g	2g	0.75%
of which Sugars	0.9g	1.9g	2.16%
Fibre	1g	3g	10.47%
Protein	12g	27g	53.44%
Salt	0.29g	0.65g	10.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Salmon Fillet 113-142gm +skin [SALMON (Salmo salar)], Lemons [Lemons 100%], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Dill [Dill 100%], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).]