The University of St Andrews Catered Halls Menu
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Pan asia sweet chilli sauce



Each Ptn contains
Energy
61kJ
14kcal
0.72%
Fat
<0.5g
0%
Saturates
<0.1g
0%
Sugars
3.1g
3.4%
Salt
0.28g
4.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 674kJ / 161kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 674kJ
161kcal
61kJ
14kcal
0.72%
Fat <0.5g <0.5g 0%
of which Saturates <0.1g <0.1g 0%
Carbohydrate 40g 4g 1.37%
of which Sugars 34g 3.1g 3.4%
Fibre 2g 0g 0.57%
Protein 1g 0g 0.1%
Salt 3.1g 0.28g 4.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pan Asia Sweet Chilli Dipping Sce [Water, Sugar, Pickled Red Chilli(14%), Garlic(4%), Salt, Modified Starch, Acidity Regulator (Acetic Acid), Preservative (Potassium Sorbate).]