The University of St Andrews Catered Halls Menu
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BBQ Pulled pork, canelllini, borlotti bean and pineapple salsa


Slow cooked BBQ pork, served with a canelllini, borlotti bean and pineapple salsa


Each Ptn contains
Energy
3109kJ
743kcal
37.01%
Fat
35g
50.27%
Saturates
11g
56.5%
Sugars
19g
20.92%
Salt
3.0g
49.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 980kJ / 234kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 980kJ
234kcal
3109kJ
743kcal
37.01%
Fat 11g 35g 50.27%
of which Saturates 3.6g 11g 56.5%
Carbohydrate 18g 58g 22.35%
of which Sugars 5.9g 19g 20.92%
Fibre 2g 8g 25.67%
Protein 14g 46g 91.84%
Salt 0.94g 3.0g 49.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pork Shoulder Boned and Rolled 3 Kg Joint Size [Pork 100%], Brake 4 Unseeded Baps [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Yeast, Palm Oil, Salt, Rapeseed Oil, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], Fontinella Pineapple Slice Juice 8pcs 1x825g [Pineapple Slices, Pineapple Juice /Pineapple Juice from concentrate (Depending on the supplier), Acidity Regulator: Citric Acid.], Hudsons BBQ Sauce [Water, Glucose-Fructose Syrup, Tomato Paste, Modified Maize Starch, Acidity Regulator(Acetic Acid, Citric Acid), Caramelised Sugar Syrup, BBQ Spice blend(Salt, Paprika, Garlic, Onion, Black Pepper, Cayenne Pepper), Preservative(Potassium Sorbate), Salt, Smoke Flavouring, Flavouring, Sweetener(Sodium Saccharin).], Cannellini Beans in Water [Cannellini Beans, Water, Antioxidant(Ascorbic Acid).], Brakes Borlotti Beans In Water 1 x 800g [Borlotti Beans (60%) (Origin: Non-EU/Non UK) , Water, Antioxidant(Ascorbic Acid).], Onions Red Salad [Onion 100%], Global Hacienda Frozen Diced Garlic, Brakes Cajun Seasoning [Salt, Chilli (21%), Black Pepper (5%), Garlic (5%), Thyme (5%), Oregano (5%), Rosemary (5%), Onion, Paprika, Paprika Extract, Silicon Dioxide, Sage, Pimento.], Sysco Lime Juice [ Lime Juice from Concentrate, Preservative (Potassium Metabisulphite).], Sysco Smoked Paprika [Smoked Paprika.], Coriander [Coriander 100%], Chef William Table Salt [Salt, Anti-caking Agent E535.]