Roasted vegetable GF roll

Roasted vegetable gluten-free roll.

Each Ptn contains

Energy

1100kJ
263kcal

13.1%

Fat

12g

16.53%

Saturates

1.0g

4.75%

Sugars

3.5g

3.86%

Salt

0.59g

9.83%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 800kJ / 191kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	800kJ 191kcal	1100kJ 263kcal	13.1%
Fat	8.4g	12g	16.53%
of which Saturates	0.7g	1.0g	4.75%
Carbohydrate	26g	35g	13.58%
of which Sugars	2.5g	3.5g	3.86%
Fibre	3g	4g	14.8%
Protein	2g	2g	4.56%
Salt	0.43g	0.59g	9.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

GF & Vegan White Rolls [Water, Tapioca Starch, Rice Flour, Rapeseed Oil, Potato Flakes, Psyllium Fibre, Humectant: Glycerine, Sugar, Stabiliser: Hydroxypropyl Methyl Cellulose, Yeast, Maize Flour, Salt, Fermented Rice Flour.], Courgettes [Courgette 100%], Aubergines [Aubergine 100%], Peppers Red Kg [Pepper 100%], Peppers Green 70-90mm kg [Pepper 100%], Peppers Yellow / Orange 70-90mm kg [Pepper 100%], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Sysco Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.], Sysco Vegan Mayonnaise [Rapeseed Oil, Water, Modified Maize Starch, Sugar, Acidity Regulator(Acetic Acid), Salt, Stabiliser(Xanthan Gum), Preservative(Potassium Sorbate).]