The University of St Andrews Catered Halls Menu
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Sticky Quorn and broccoli boats


Sticky Quorn and broccoli boats are a delicious and healthy vegetarian dish made with Quorn, a meat substitute, and broccoli, all coated in a sticky, flavorful sauce. This recipe is easy to prepare and perfect for those looking for a meatless alternative with a burst of taste. Please note, this dish is suitable for vegetarian, plant based, gluten free and lactose free diets.


Each Ptn contains
Energy
871kJ
208kcal
10.37%
Fat
4.4g
6.26%
Saturates
0.7g
3.5%
Sugars
21g
22.99%
Salt
1.0g
17.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 499kJ / 119kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 499kJ
119kcal
871kJ
208kcal
10.37%
Fat 2.5g 4.4g 6.26%
of which Saturates 0.4g 0.7g 3.5%
Carbohydrate 18g 31g 12.05%
of which Sugars 12g 21g 22.99%
Fibre 3g 5g 16.63%
Protein 5g 9g 18.4%
Salt 0.59g 1.0g 17.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Broccoli prepack 250g [Broccoli 100%], Chinese Leaves large each [Cabbage 100%], Quorn Vegan Beef Pieces [Mycoprotein (85%), Natural Flavouring, Potato Protein, Pea Fibre, WHEAT Gluten, Firming Agents: Calcium Chloride, Calcium Acetate. Roasted BARLEY Malt Extract. Stabiliser: Carrageenan.], Onions Red Salad [Onion 100%], Tae & Lyle Dark Brown Soft Sugar [Cane Sugar], Tap Water, Flat Rice Noodles [Rice 95%, Tapioca starch 5%], Spring Onions [Spring Onion 100%], Kikkoman Tamari Soy Sauce G/F [Water, SOYbeans, Salt, Spirit vinegar], Brakes White Wine Vinegar [White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).], Chillies Red Kg [Chillies 100%], Prep Premium Toasted Sesame Oil [Toasted SESAME Oil], Greens Chopped Garlic [Garlic (100%)], Ginger root Kg [Ginger 100%], Brakes Sesame Seeds [Sesame Seed.], Coriander [Coriander 100%]