The University of St Andrews Catered Halls Menu
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Cauliflower cheese with GF pasta


This wonderful family dish of cauliflower cheese with seeds and pasta is a cross between the eternally popular cauliflower cheese and macaroni cheese. Please note, this dish is suitable for vegetarian, and gluten-free diet.


Each Ptn contains
Energy
2028kJ
485kcal
24.15%
Fat
16g
22.63%
Saturates
7.4g
37%
Sugars
12g
13.51%
Salt
1.2g
19.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 429kJ / 103kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 429kJ
103kcal
2028kJ
485kcal
24.15%
Fat 3.4g 16g 22.63%
of which Saturates 1.6g 7.4g 37%
Carbohydrate 14g 65g 24.93%
of which Sugars 2.6g 12g 13.51%
Fibre 1g 4g 12.4%
Protein 4g 19g 37.96%
Salt 0.24g 1.2g 19.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Tap Water, Brakes Semi Skimmed Milk [Semi Skimmed Milk.], Cauliflower [Cauliflower 100%], Garofalo Gluten Free Penne Rigate [Cornflour (50,4%), Brown Rice Flour (22%), Rice Flour (21,4%), Potato Starch, Quinoa Flour (3%), Stabiliser: Mono and Diglycerides of Fatty Acids], Leeks kg [Leek 100%], Brakes Grated Mat Colour Cheddar [Coloured Cheddar(Milk) Contains Colour(Annatto Norbixin)), Anti-caking Agent(Potato Starch).], Brakes Cornflour [Maize Starch.], Parsley Flat Bunch [Parsley 100%], Chef William GF Breadcrumb [Rice Flour, Dextrose, Vegetable Fibre, Salt, Emulsifier(Mono- and Diglycerides of Fatty Acids).], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Brakes Sunflower Seeds [Sunflower Seeds.], Sysco Pumpkin Seeds [Pumpkin Seed.], Darta Chopped Garlic [Garlic (100%)], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Darta Chopped Garlic [Garlic (100%)], Sysco Ground White Pepper [White Pepper.], Sysco Rubbed Thyme [Dried Thyme.]