Asparagus, spinach, lemon, pea, and basil risotto
Grains of arborio rice gently cooked in vegetable broth, mixed with asparagus, spinach leaves, peas, lemon, and fresh basil.
Each Ptn contains
Energy
1244kJ
297kcal
297kcal
14.81%
Fat
7.8g
11.09%
Saturates
2.9g
14.35%
Sugars
3.1g
3.47%
Salt
0.98g
16.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 380kJ / 91kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 380kJ 91kcal |
1244kJ 297kcal |
14.81% | |
| Fat | 2.4g | 7.8g | 11.09% | |
| of which Saturates | 0.9g | 2.9g | 14.35% | |
| Carbohydrate | 14g | 46g | 17.72% | |
| of which Sugars | 1.0g | 3.1g | 3.47% | |
| Fibre | 1g | 4g | 12.43% | |
| Protein | 3g | 9g | 17.34% | |
| Salt | 0.30g | 0.98g | 16.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tap Water, Riso Gallo Arborio Risotto Rice [Arborio White Rice from sustainable agriculture], Sysco Choice Garden Peas, Spinach 250g [Spinach 100%], Asparagus pack size 250g [Asparagus 100%], Onions Large Kg [Onion 100%], Bebo cooking and Baking [Vegetable oils (rapeseed, palm,10% coconut), water, 0.3% salt, emulsifier: mono and diglycerides of fatty acids. acid : citric acid. preservative : potassium sorbate. flavourings, colour: beta carotene. vitamins : A, D.], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, turmeric, flavouring, parsley extract.], Basil [Basil 100%], M/Gold Engevita Nutri Yeast Flake [Dried Inactive Yeast], Sysco Lemon Juice [Lemon Juice from Concentrate, Lemon Oil, Preservative (Potassium Metabisulphite).], Global Hacienda Frozen Diced Garlic, Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.] |