The University of St Andrews Catered Halls Menu
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Beetroot and goat cheese tortelloni



Each Ptn contains
Energy
1360kJ
325kcal
16.19%
Fat
7.4g
10.61%
Saturates
3.2g
16%
Sugars
11g
12.76%
Salt
1.1g
18.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 449kJ / 107kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 449kJ
107kcal
1360kJ
325kcal
16.19%
Fat 2.5g 7.4g 10.61%
of which Saturates 1.1g 3.2g 16%
Carbohydrate 16g 48g 18.3%
of which Sugars 3.8g 11g 12.76%
Fibre 1g 2g 6%
Protein 5g 15g 29.28%
Salt 0.36g 1.1g 18.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
La Tua Frz Tort Beet & Goat Cheese [Pasta (56%): Flour 00 (WHEAT), Pasteurised EGG (30%), Durum WHEAT Flour, Salt, Water. Filling (44%): Beetroot (54%), Goat Cheese (MILK) (18%), Ricotta cheese (MILK), Breadcrumbs (WHEAT Flour, Salt, Yeast). Dusted with Rice Flour], Sysco Chop Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Onions Large Kg [Onion 100%], Tap Water, Sysco Classic Tomato Paste [Tomatoes.], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Greens Chopped Garlic [Garlic (100%)], Basil [Basil 100%], Brakes Caster Sugar [sugar]