Green pesto, tomato, vegan mozzarella pizza (GF)
Italian gluten-free ciabatta roll, spread with tomato and nut-free green pesto paste, topped with plant-based mozzarella cheese and sliced tomatoes and oven baked. Please note, this dish is suitable for vegetarian, plant-based, gluten-free and lactose-free diets.
Each Ptn contains
Energy
2363kJ
565kcal
565kcal
28.14%
Fat
34g
49.26%
Saturates
13g
62.95%
Sugars
7.4g
8.24%
Salt
2.3g
37.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 861kJ / 206kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 861kJ 206kcal |
2363kJ 565kcal |
28.14% | |
Fat | 13g | 34g | 49.26% | |
of which Saturates | 4.6g | 13g | 62.95% | |
Carbohydrate | 18g | 50g | 19.24% | |
of which Sugars | 2.7g | 7.4g | 8.24% | |
Fibre | 4g | 10g | 34.3% | |
Protein | 2g | 5g | 10.38% | |
Salt | 0.82g | 2.3g | 37.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)