Quorn vegan sausage roll

Vegan savoury flavour filling, made with mycoprotein and wrapped in puff pastry Please note, this dish is suitable for vegetarian, plant-based and lactose-free diets.

Each Ptn contains

Energy

1891kJ
452kcal

22.51%

Fat

22g

31.2%

Saturates

11g

54.6%

Sugars

3.4g

3.73%

Salt

2.5g

42%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1125kJ / 269kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1125kJ 269kcal	1891kJ 452kcal	22.51%
Fat	13g	22g	31.2%
of which Saturates	6.5g	11g	54.6%
Carbohydrate	24g	40g	15.51%
of which Sugars	2.0g	3.4g	3.73%
Fibre	3g	5g	16.23%
Protein	12g	20g	40.32%
Salt	1.5g	2.5g	42%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Quorn Vegan Sausage Roll [Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Mycoprotein (16%), Palm Oil, Rehydrated WHEAT Protein (7%)(Water, WHEAT Gluten, WHEAT Starch, Preservative: Sodium Metabisulphite (SULPHITES)), Onion, Pea Protein, Glaze (Water, Rapeseed Oil, Pea Protein, Sugar), Salt, Yeast Extract, WHEAT Gluten, Rapeseed Oil, Stabiliser: Methyl Cellulose. Potato Protein, Thyme, Maltodextrin, Sage, Firming Agent: Calcium Chloride. Flavouring, Natural Flavouring, Pea Fibre, Dextrose, Black Pepper, Potassium Chloride, Firming Agent: Calcium Acetate. Stabiliser: Carrageenan. Natural Pepper Flavouring, Nutmeg, Raising Agent: Ammonium Carbonate. White Pepper, Stabiliser: Sodium Alginate. Caramelised Sugar Syrup, Mace, Colour: Beetroot Red. Marjoram, Acidity Regulator: Citric Acid. Colour: Beta-Carotene. Ginger, Paprika Extract, Capsicum Extract, Black Pepper Extract, Nutmeg Extract.]