Quorn nugget buffalo wing wrap
The Quorn nugget Buffalo Wrap is a delicious and satisfying plant based wrap that features Quorn nugget pieces tossed in tangy buffalo sauce, wrapped in a soft tortilla with a fresh lettuce leaves. Please note, this dish is suitable for vegetarian, plant-based and lactose-free diets.
Each Ptn contains
Energy
1623kJ
388kcal
388kcal
19.32%
Fat
19g
27.13%
Saturates
2.9g
14.6%
Sugars
3.5g
3.88%
Salt
1.4g
23%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1055kJ / 252kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1055kJ 252kcal |
1623kJ 388kcal |
19.32% | |
Fat | 12g | 19g | 27.13% | |
of which Saturates | 1.9g | 2.9g | 14.6% | |
Carbohydrate | 25g | 38g | 14.58% | |
of which Sugars | 2.3g | 3.5g | 3.88% | |
Fibre | 3g | 5g | 15.67% | |
Protein | 9g | 13g | 26.98% | |
Salt | 0.90g | 1.4g | 23% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Quorn Southern Fried Vegan Nuggets [Mycoprotein (48%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Vegetable Oils (Rapeseed, Sunflower), Pea Fibre, Natural Flavouring, Wheat Gluten, Wheat Starch, Potato Protein, Pea Protein, Salt, Spices (Black Pepper, Paprika), Raising Agents: Diphosphates, Sodium Carbonates; Yeast Extract, Rice Flour, Dextrose, Yeast, Acid: Citric Acid; Black Pepper Extract, Fennel, Garlic Extract, Onion Oil. Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.], Brake 10" Flour Tortillas [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Palm Oil, Palm Stearin, Rapeseed Oil, Sugar, Raising Agent(Sodium Bicarbonate, Disodium Diphosphate), Acidity Regulator(Malic Acid), Salt.], Lettuce Little Gem [Lettuce 100%], Sysco Vegan Mayonnaise [Rapeseed oil, water, modified maize starch, sugar, acidity regulator (acetic acid), salt, stabiliser (xanthan gum), preservative (potassium sorbate).], Frank's RedHot Buffalo Wing Sauce [Water, Fermented Red Cayenne Peppers (26%), Spirit Vinegar, Salt, Paprika, Rapeseed Oil, Stabiliser (Xanthan Gum), Flavouring, Garlic Powder.] |