Vegan Quorn hot dog
Vegan savory flavour sausage, made with mycoprotein, with a herb seasoning served with sautéed onions on a hot dog roll. Please note, this dish is suitable for vegetarian, plant-based and lactose-free diets.
Each Ptn contains
Energy
1295kJ
310kcal
310kcal
15.42%
Fat
8.3g
11.87%
Saturates
2.2g
11.2%
Sugars
5.8g
6.4%
Salt
1.5g
24.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 611kJ / 146kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 611kJ 146kcal |
1295kJ 310kcal |
15.42% | |
Fat | 3.9g | 8.3g | 11.87% | |
of which Saturates | 1.1g | 2.2g | 11.2% | |
Carbohydrate | 17g | 36g | 13.76% | |
of which Sugars | 2.7g | 5.8g | 6.4% | |
Fibre | 3g | 7g | 23.4% | |
Protein | 9g | 20g | 39.26% | |
Salt | 0.69g | 1.5g | 24.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Quorn Vegan Sausage [Water, Mycoprotein (17%), Textured Pea Protein (Pea Protein, Pea Extract), Rusk [WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt], Seasoning [Natural Flavourings, Yeast Extracts, Maltodextrin, Spices (Pepper, Allspice, Mace, Ginger), Potassium Chloride, Onion Powder, Herb (Oregano), Nutmeg Extract, Mace Extract], WHEAT Gluten, Vegetable Oil (Palm, Rapeseed), Casing (Calcium Alginate), Thickener: Methylcellulose. Stabiliser: Sodium Alginate.], Onions Large Kg [Onion 100%], La Boulangerie Hot Dog Rolls 6.5" [Ingredients List:Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Yeast, Palm Oil, Salt, Rapeseed Oil, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).] |