The University of St Andrews Catered Halls Menu
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Tomato, mozzarella and pesto panini


A tomato, mozzarella, and pesto panini is a delicious grilled sandwich that combines the vibrant flavors of ripe tomatoes, creamy mozzarella cheese, and aromatic pesto sauce. Please note, this dish is suitable for vegetarian diet.


Each Ptn contains
Energy
2218kJ
530kcal
26.4%
Fat
21g
29.46%
Saturates
5.1g
25.65%
Sugars
9.5g
10.56%
Salt
1.9g
31.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 964kJ / 230kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 964kJ
230kcal
2218kJ
530kcal
26.4%
Fat 9.0g 21g 29.46%
of which Saturates 2.2g 5.1g 25.65%
Carbohydrate 28g 64g 24.8%
of which Sugars 4.1g 9.5g 10.56%
Fibre 3g 6g 19.77%
Protein 8g 18g 35.84%
Salt 0.83g 1.9g 31.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
LaBo Pre-Marked Panini Bread [ Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Extra Virgin Olive Oil, Salt, Flour Treatment Agent(Ascorbic Acid).], Plum Tomatoes [Tomato 100%], Brakes Shredded Mozzarella [Mozzarella Cheese (98%)(Milk),Anti-caking Agent(Potato Starch).], Vegan Nut Free Green Pesto [Rapeseed Oil, Basil (26%), Sunflower seeds (6%), Sugar, Potato flakes, Garlic, Sea salt, Acidity Regulators: Acetic acid, Citric acid.]