The University of St Andrews Catered Halls Menu
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of staff in the Hall.
Toggle Menu

Cream cheese and ham croissant


A cream cheese and ham croissant is a delightful and savory pastry that combines flaky croissant dough with creamy cheese and slices of ham. A gluten-free option is available - please ask your server.


Each Ptn contains
Energy
1674kJ
400kcal
19.93%
Fat
20g
28.19%
Saturates
9.7g
48.3%
Sugars
9.5g
10.54%
Salt
1.5g
24.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1047kJ / 250kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1047kJ
250kcal
1674kJ
400kcal
19.93%
Fat 12g 20g 28.19%
of which Saturates 6.0g 9.7g 48.3%
Carbohydrate 25g 40g 15.55%
of which Sugars 5.9g 9.5g 10.54%
Fibre 1g 2g 6.73%
Protein 9g 14g 28.3%
Salt 0.93g 1.5g 24.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Delifrance Vegan Croissant [WHEAT flour, water, margarine (non-hydrogenated shea and sunflower vegetable fats and oils, water, concentrated lemon juice), sugar, yeast, WHEAT GLUTEN , salt, vegetable proteins, flour treatment agent (E300), glucose syrup, rice flour, enzyme], Brakes Low Fat Soft Cheese [Skimmed MILK, MILK Solids, Cream (MILK), Starch, Locust Bean Gum E410, Salt E535, Potassium Sorbate, Culture.], Sliced Ham [Pork (85%), Water, Potato Starch, Salt, Dextrose, Stabilisers (Diphosphates, Triphosphates), Antioxidant(Sodium Ascorbate), Preservative(Sodium Nitrite).]