Roasted vegetable white baguette
Roasted vegetables on a white baguette Please note, this dish is suitable for vegetarian, plant-based and lactose-free diets.
Each Ptn contains
Energy
1798kJ
430kcal
430kcal
21.41%
Fat
8.5g
12.11%
Saturates
0.7g
3.4%
Sugars
7.8g
8.63%
Salt
1.2g
19.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 910kJ / 218kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 910kJ 218kcal |
1798kJ 430kcal |
21.41% | |
Fat | 4.3g | 8.5g | 12.11% | |
of which Saturates | 0.3g | 0.7g | 3.4% | |
Carbohydrate | 36g | 72g | 27.57% | |
of which Sugars | 3.9g | 7.8g | 8.63% | |
Fibre | 3g | 7g | 21.93% | |
Protein | 7g | 14g | 27% | |
Salt | 0.59g | 1.2g | 19.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
LaBo 10" Full Bake White Sandwich Baguette [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Dextrose, Flour Treatment Agent (Ascorbic Acid).], Courgettes [Courgette 100%], Peppers Mixed Kg [Pepper 100%], Aubergines [Aubergine 100%], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Sysco Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.], Sysco Vegan Mayonnaise [Rapeseed oil, water, modified maize starch, sugar, acidity regulator (acetic acid), salt, stabiliser (xanthan gum), preservative (potassium sorbate).] |