The University of St Andrews Catered Halls Menu
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Cheese savoury GF roll


Cheese savoury on a roll gluten-free roll. Please note, this dish is suitable for vegetarian and gluten-free diets.


Each Ptn contains
Energy
2322kJ
555kcal
27.64%
Fat
38g
53.6%
Saturates
14g
67.8%
Sugars
3.0g
3.36%
Salt
2.3g
38.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1204kJ / 288kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1204kJ
288kcal
2322kJ
555kcal
27.64%
Fat 19g 38g 53.6%
of which Saturates 7.0g 14g 67.8%
Carbohydrate 20g 38g 14.55%
of which Sugars 1.6g 3.0g 3.36%
Fibre 2g 3g 11.23%
Protein 8g 15g 30.94%
Salt 1.2g 2.3g 38.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
GF & Vegan White Rolls [Water, Tapioca Starch, Rice Flour, Rapeseed Oil, Potato Flakes, Psyllium Fibre, Humectant: Glycerine, Sugar, Stabiliser: Hydroxypropyl Methyl Cellulose, Yeast, Maize Flour, Salt, Fermented Rice Flour.], Brakes Grated Mat Colour Cheddar [Coloured Cheddar(Milk) Contains Colour(Annatto Norbixin)), Anti-caking Agent(Potato Starch).], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, EGG Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Onions Red Salad [Onion 100%], Bistro Mix Salad [Lettuce 100%]