Turkey and cranberry gluten free roll

Turkey and cranberry on a gluten free roll Please note, this dish is suitable for gluten-free diets.

Each Ptn contains

Energy

1058kJ
253kcal

12.6%

Fat

6.7g

9.53%

Saturates

1.7g

8.4%

Sugars

12g

13.38%

Salt

1.6g

26.17%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 779kJ / 186kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	779kJ 186kcal	1058kJ 253kcal	12.6%
Fat	4.9g	6.7g	9.53%
of which Saturates	1.2g	1.7g	8.4%
Carbohydrate	26g	35g	13.38%
of which Sugars	8.9g	12g	13.38%
Fibre	3g	4g	14.87%
Protein	8g	11g	22.22%
Salt	1.2g	1.6g	26.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Schar Gluten Free PB Ciabatta Rolls [maize starch, water, sourdough 12% (rice flour, water), maize flour, rice flour, vegetable fibre (psyllium), thickener: hydroxypropyl methyl cellulose; soya protein, sunflower oil, yeast, extra virgin olive oil 0,9%, salt, acids: citric acid, tartaric acid.], Sysco Cooked Sliced Turkey Breast [Turkey Breast (80%), Water, Salt, Dextrose, Potato Starch, Stabilisers (Diphosphates, Triphosphates), Acidity Regulators (Sodium Acetate, Sodium Citrate), Pepper.], Brakes Cranberry Sauce [ Sugar, Cranberries (35%), Water, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate), Preservative (Potassium Sorbate).], Brake Soft Spread [Water, Vegetable Oils(Sunflower Oil, Palm Oil), Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Polyricinoleate), Preservatives(Potassium Sorbate), Acidity Regulator(Citric Acid), Flavouring, Colour(Beta-Carotene), Vitamin A, Vitamin D.]