Turkey and cranberry GF roll

Turkey and cranberry on a gluten-free roll Please note, this dish is suitable for gluten-free diets.

Each Ptn contains

Energy

1259kJ
301kcal

14.99%

Fat

9.4g

13.39%

Saturates

1.7g

8.6%

Sugars

11g

11.8%

Salt

1.5g

24.33%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 882kJ / 211kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	882kJ 211kcal	1259kJ 301kcal	14.99%
Fat	6.6g	9.4g	13.39%
of which Saturates	1.2g	1.7g	8.6%
Carbohydrate	30g	43g	16.52%
of which Sugars	7.4g	11g	11.8%
Fibre	2g	3g	10.6%
Protein	7g	10g	19.36%
Salt	1.0g	1.5g	24.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

GF & Vegan White Rolls [Water, Tapioca Starch, Rice Flour, Rapeseed Oil, Potato Flakes, Psyllium Fibre, Humectant: Glycerine, Sugar, Stabiliser: Hydroxypropyl Methyl Cellulose, Yeast, Maize Flour, Salt, Fermented Rice Flour.], Sysco Cooked Sliced Turkey Breast [Turkey Breast (80%), Water, Salt, Dextrose, Potato Starch, Stabilisers (Diphosphates, Triphosphates), Acidity Regulators (Sodium Acetate, Sodium Citrate), Pepper.], Brakes Cranberry Sauce [Sugar, Cranberries (35%), Water, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate), Preservative (Potassium Sorbate).], Brake Soft Spread [Water, Vegetable Oils(Sunflower Oil, Palm Oil), Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Polyricinoleate), Preservatives(Potassium Sorbate), Acidity Regulator(Citric Acid), Flavouring, Colour(Beta-Carotene), Vitamin A, Vitamin D.]