Chickpea ‘tuna’ mayo brown baguette

Crushed chickpea with red onion in a plant based mayonnaise Please note, this dish is suitable for vegetarian, plant-based and lactose-free diets.

Each Ptn contains

Energy

2259kJ
540kcal

26.89%

Fat

18g

25.91%

Saturates

1.5g

7.55%

Sugars

5.2g

5.73%

Salt

1.4g

22.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 989kJ / 236kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	989kJ 236kcal	2259kJ 540kcal	26.89%
Fat	7.9g	18g	25.91%
of which Saturates	0.7g	1.5g	7.55%
Carbohydrate	33g	74g	28.59%
of which Sugars	2.3g	5.2g	5.73%
Fibre	3g	7g	23.2%
Protein	7g	16g	32.24%
Salt	0.59g	1.4g	22.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Cereals containing Gluten

Ingredient Specification

LaBo FB Malted Wheat Baguettes [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Malted Barley, Salt, Wheat Bran, Wheat Gluten, Wheat Flour, Yeast, Barley Fibre, Emulsifier(Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent(Ascorbic Acid).], Brakes Chickpeas in water [Chickpeas, Water, Antioxidant(Ascorbic Acid).], Sysco Vegan Mayonnaise [Rapeseed oil, water, modified maize starch, sugar, acidity regulator (acetic acid), salt, stabiliser (xanthan gum), preservative (potassium sorbate).], Bistro Mix Salad [Lettuce 100%], Onions Red Salad [Onion 100%]