Apricot and herb stuffing
This delicious apricot stuffing is a fantastic accompaniment to have on the side of roasted loin of pork. Please note, this dish is suitable for lactose free diets.
Each Ptn contains
Energy
794kJ
190kcal
190kcal
9.46%
Fat
10g
14.47%
Saturates
3.5g
17.7%
Sugars
6.5g
7.26%
Salt
0.95g
15.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1370kJ / 327kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1370kJ 327kcal |
794kJ 190kcal |
9.46% | |
Fat | 17g | 10g | 14.47% | |
of which Saturates | 6.1g | 3.5g | 17.7% | |
Carbohydrate | 31g | 18g | 6.98% | |
of which Sugars | 11g | 6.5g | 7.26% | |
Fibre | 3g | 2g | 5.7% | |
Protein | 10g | 6g | 11.6% | |
Salt | 1.6g | 0.95g | 15.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Pork Sausagemeat [Pork (69%), Water, Rusk ( Wheat, salt) Wheatflour, Salt, Dextrose, Spice extracts (pepper, rusk (wheat,salt) Phosphate stabiliser E450(iii) Sodium Metabsulphite (E223) Spice, Antioxidant E301, Yeast Extract, Herb Extract], Brakes Dried Apricots [Dried Apricot, Preservative(Sulphur Dioxide).], Onions Large Kg [Onion 100%], Chef William GF Breadcrumb [Rice Flour, Dextrose, Vegetable Fibre, Salt, Emulsifier(Mono- and Diglycerides of Fatty Acids).], Greens Chopped Garlic [Garlic (100%)], Sysco Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.] |