Cauliflower, chickpea and pepper korma curry

A creamy, mildly spiced curry featuring tender cauliflower, chickpeas, and peppers in a rich coconut sauce.

Each Ptn contains

Energy

1110kJ
265kcal

13.21%

Fat

16g

22.97%

Saturates

12g

59.4%

Sugars

7.6g

8.41%

Salt

1.4g

22.67%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 373kJ / 89kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	373kJ 89kcal	1110kJ 265kcal	13.21%
Fat	5.4g	16g	22.97%
of which Saturates	4.0g	12g	59.4%
Carbohydrate	6g	17g	6.37%
of which Sugars	2.5g	7.6g	8.41%
Fibre	3g	8g	26.53%
Protein	3g	8g	16.92%
Salt	0.46g	1.4g	22.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Brake Cauliflower Florets 30-70mm, Brakes Coconut Milk CASE [Coconut Extract, Water, Stabilisers (Guar Gun, Carboxymethyl Cellulose), Emulsifier (Polysorbate 60)], Royal Crown Chick Peas in Water [Chickpeas (60%), Water.], Onions Large Kg [Onion 100%], Peppers Red Kg [Pepper 100%], Peppers Green 70-90mm kg [Pepper 100%], Curry spice base [S/Woods Mild Curry Powder [Coriander, Turmeric (26%), Cumin Powder (8%), Salt(Salt, Anticaking agent(Sodium Ferrocyanide)), Rice Flour, Fenugreek (8%), White Pepper, Chilli Powder, Ginger, Fennel, Paprika, Mace.], Sysco Garam Masala [Coriander (38%), Cumin (34%), Dill (7%), Black Pepper, Cinnamon (Cassia), Ginger (6%), Clove.], Sysco Paprika [Ground Paprika.], Sysco Cracked Black Pepper [Black Pepper.]], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, turmeric, flavouring, parsley extract.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Chef William Table Salt [Salt, Anti-caking Agent E535.]