Beef bolognese

Classic beef ragu originating from the Italian city of Bologna, make with the finest steak mince from Balgove Larder, tomatoes, onion, carrots and mushrooms. Please note, this dish is suitable for gluten-free and lactose-free diets.

Each Ptn contains

Energy

1453kJ
347kcal

17.3%

Fat

18g

26.14%

Saturates

7.2g

36.1%

Sugars

7.4g

8.24%

Salt

0.78g

13%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 415kJ / 99kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	415kJ 99kcal	1453kJ 347kcal	17.3%
Fat	5.2g	18g	26.14%
of which Saturates	2.1g	7.2g	36.1%
Carbohydrate	3g	9g	3.37%
of which Sugars	2.1g	7.4g	8.24%
Fibre	1g	3g	8.83%
Protein	10g	35g	70.76%
Salt	0.22g	0.78g	13%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Steak Mince [Beef 100%], Tap Water, Sysco Chop Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Onions Large Kg [Onion 100%], Mushrooms Punnet 1.36Kg [Mushroom 100%], Carrots [Carrots 100%], Sysco Classic Tomato Paste [Tomatoes.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Greens Chopped Garlic [Garlic (100%)], Major Beef Stock Base Powder Mix [Sugar, yeast extract, salt, maltodextrin (potato, maize), flavouring, sunflower oil, beef powder (1%).], Sysco Oregano [Oregano.], Sysco Ground White Pepper [White Pepper.]