Roasted corn on the cob
Tender, sweet corn on the cob, roasted in parsley and black pepper butter.
Each Ptn contains
Energy
568kJ
136kcal
136kcal
6.76%
Fat
9.0g
12.8%
Saturates
3.6g
17.85%
Sugars
1.4g
1.53%
Salt
0.12g
2%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 470kJ / 112kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 470kJ 112kcal |
568kJ 136kcal |
6.76% | |
Fat | 7.4g | 9.0g | 12.8% | |
of which Saturates | 3.0g | 3.6g | 17.85% | |
Carbohydrate | 9g | 11g | 4.18% | |
of which Sugars | 1.1g | 1.4g | 1.53% | |
Fibre | 1g | 1g | 4.57% | |
Protein | 2g | 2g | 4.68% | |
Salt | 0.10g | 0.12g | 2% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Sweetcorn 12 Cut Corn Cobs [Sweetcorn (Maize)], Cooking & Baking [Vegetable Oils(Palm Oil, Rapeseed Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Acditiy Regulator(Citric Acid), Preservatives(Potassium Sorbate), Flavouring, Vitamin A, Colour(Beta-Carotene), Vitamin D.], Parsley Flat Bunch [Parsley 100%], Sysco Cracked Black Pepper [Black Pepper.] |