The University of St Andrews Catered Halls Menu
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Plant based sausage roll


Seasoned minced soya protein wrapped in flaky puff pastry.


Each Ptn contains
Energy
1322kJ
316kcal
15.74%
Fat
19g
27.14%
Saturates
7.0g
35%
Sugars
1.3g
1.44%
Salt
1.1g
18.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1322kJ / 316kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1322kJ
316kcal
1322kJ
316kcal
15.74%
Fat 19g 19g 27.14%
of which Saturates 7.0g 7.0g 35%
Carbohydrate 27g 27g 10.38%
of which Sugars 1.3g 1.3g 1.44%
Fibre 4g 4g 13%
Protein 8g 8g 16.4%
Salt 1.1g 1.1g 18.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes 6" Unbaked Vegan Sausage Roll [Puff Pastry(Wheat Flour[Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Pastry Margarine[Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier(Mono- and Diglycerides of Fatty Acids)], Water), Filling(Water, Soya Protein Concentrate (13%), Sage and Onion Stuffing[Wheat Flour{Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin}, Onion, Salt, Sage, Water, Raising Agent(Ammonium Carbonate, Sodium Hydrogen Carbonate), Yeast, Parsley, Barley Malt], Rapeseed Oil, Modified Maize Starch, Stabiliser(Methyl Cellulose), Salt, Mushroom Stock[Mushroom Concentrate, Salt, Rapeseed Oil, Water, Porcini Mushroom Powder, Onion Concentrate, Sugar, Cornflour], Onion Powder, White Pepper, Sage, Nutmeg, Cayenne Pepper[Chilli, Paprika]), Glaze(Water, Wheat Protein, Natural Colour[Carotenes])]