Broccoli soup
Blended chopped onions, Scottish broccoli and vegetable stock. Please note, this dish is suitable for vegetarian, plant-based, gluten-free and lactose-free diets.
Each Ptn contains
Energy
385kJ
92kcal
92kcal
4.59%
Fat
1.7g
2.46%
Saturates
0.2g
0.95%
Sugars
4.3g
4.76%
Salt
0.56g
9.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 134kJ / 32kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 134kJ 32kcal |
385kJ 92kcal |
4.59% | |
Fat | 0.6g | 1.7g | 2.46% | |
of which Saturates | <0.1g | 0.2g | 0.95% | |
Carbohydrate | 4g | 11g | 4.25% | |
of which Sugars | 1.5g | 4.3g | 4.76% | |
Fibre | 2g | 5g | 16.67% | |
Protein | 2g | 5g | 10.96% | |
Salt | 0.19g | 0.56g | 9.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Tap Water, Broccoli loose Kg [Broccoli 100%], Onions Large Kg [Onion 100%], Potatoes Rooster Kg [Potato 100%], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Sysco Ground White Pepper [White Pepper.] |