The University of St Andrews Catered Halls Menu
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Pasta tossed in oil


Cooked pasta tossed lightly in oil Please note, this dish is suitable for vegetarian, plant-based and lactose-free diets.


Each Ptn contains
Energy
1336kJ
319kcal
15.9%
Fat
5.0g
7.2%
Saturates
0.5g
2.6%
Sugars
2.6g
2.84%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 515kJ / 123kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 515kJ
123kcal
1336kJ
319kcal
15.9%
Fat 1.9g 5.0g 7.2%
of which Saturates 0.2g 0.5g 2.6%
Carbohydrate 22g 58g 22.15%
of which Sugars 1.0g 2.6g 2.84%
Fibre 1g 3g 8.53%
Protein 4g 10g 19.2%
Salt <0.01g <0.01g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Tap Water, Sysco Classic Spaghetti 1x5kg [Durum Wheat Semolina (100%).], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).]