The University of St Andrews Catered Halls Menu
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Coriander and lime roast potatoes


Baby potatoes oven-roasted in coriander and lime. Please note, this dish is suitable for vegetarian, plant based, gluten free and lactose free diets.


Each Ptn contains
Energy
594kJ
142kcal
7.07%
Fat
4.2g
5.97%
Saturates
0.3g
1.4%
Sugars
2.0g
2.23%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 374kJ / 89kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 374kJ
89kcal
594kJ
142kcal
7.07%
Fat 2.6g 4.2g 5.97%
of which Saturates 0.2g 0.3g 1.4%
Carbohydrate 14g 22g 8.51%
of which Sugars 1.3g 2.0g 2.23%
Fibre 2g 3g 9.27%
Protein 2g 3g 5.52%
Salt 0.01g 0.02g 0.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Baby Roast Potatoes 1kg [Potato 100%], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Coriander [Coriander 100%], Sysco Lime Juice [ Lime Juice from Concentrate, Preservative (Potassium Metabisulphite).]