Macaroni cheese

Al dente cooked macaroni pasta mixed in rich cheese sauce, baked with cheddar cheese topping.

Each Ptn contains

Energy

2460kJ
588kcal

29.29%

Fat

29g

41.91%

Saturates

19g

93.55%

Sugars

7.4g

8.19%

Salt

2.2g

36.67%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 689kJ / 165kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	689kJ 165kcal	2460kJ 588kcal	29.29%
Fat	8.2g	29g	41.91%
of which Saturates	5.2g	19g	93.55%
Carbohydrate	14g	49g	18.9%
of which Sugars	2.1g	7.4g	8.19%
Fibre	0g	1g	3.7%
Protein	9g	31g	62.54%
Salt	0.62g	2.2g	36.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Tap Water, Brakes Semi Skimmed Milk [Ingredients List: Milk.], Brakes Grated Mat Colour Cheddar [Cheddar Cheese (milk) (98%) contains Colour (beta-carotene), anti-caking agent (potato starch).], Osprio Italia Scut Macaroni SCO [Durum WHEAT semolina], Brakes Grated Mat Colour Cheddar [Cheddar Cheese (milk) (98%) contains Colour (beta-carotene), anti-caking agent (potato starch).], Brakes Cornflour [Maize Starch.], Colman's Dijon Mustard [Water, MUSTARD seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.]