The University of St Andrews Catered Halls Menu
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Pears


Pears are a versatile and delicious fruit that offers a delightful combination of sweetness, juiciness, and a distinct texture, making them a favorite among fruit lovers. Please note, this dish is suitable for vegetarian, plant-based, gluten-free and lactose-free diets.


Each Ptn contains
Energy
452kJ
108kcal
5.38%
Fat
0.5g
0.77%
Saturates
<0.1g
0%
Sugars
23g
25.2%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 279kJ / 67kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 279kJ
67kcal
452kJ
108kcal
5.38%
Fat <0.5g 0.5g 0.77%
of which Saturates <0.1g <0.1g 0%
Carbohydrate 14g 23g 8.72%
of which Sugars 14g 23g 25.2%
Fibre 3g 5g 15.6%
Protein 0g 1g 1.08%
Salt <0.01g 0.02g 0.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pears Conference Kg [Pear 100%]