Fillet of halibut with anna pots
Each Ptn contains
Energy
4341kJ
1037kcal
1037kcal
51.67%
Fat
83g
118.04%
Saturates
34g
169.45%
Sugars
7.2g
7.97%
Salt
0.79g
13.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 895kJ / 214kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 895kJ 214kcal |
4341kJ 1037kcal |
51.67% | |
| Fat | 17g | 83g | 118.04% | |
| of which Saturates | 7.0g | 34g | 169.45% | |
| Carbohydrate | 5g | 23g | 8.96% | |
| of which Sugars | 1.5g | 7.2g | 7.97% | |
| Fibre | 1g | 6g | 20.43% | |
| Protein | 10g | 47g | 93.42% | |
| Salt | 0.16g | 0.79g | 13.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Halibut Portion 170gm Skin Off [HALIBUT (Hippoglossus hippoglossus)], Potatoes Rooster Kg [Potato 100%], Unsalted Butter [ Butter (Milk) (Minimum 80% milk fat content).], Roasted Red Peppers [Red peppers, Water, Salt, Citric Acid], Brakes Ground Almonds [Almond (100%).], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Brakes Red Wine Vinegar [Red Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).], Cabbage Kale [Cabbage 100%], Spinach 250g [Spinach 100%], Pakchoi Kg [Pakchoi 100%], Leeks kg [Leek 100%], Darta Chopped Garlic [Garlic (100%)], Sysco Smoked Paprika [Smoked Paprika.], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).] |