Meatless farm plant-based sausage

Meat free sausages made with signature mix of pea protein and the finest plant-based ingredient. Please note, this dish is suitable for vegetarian, plant-based, gluten-free and lactose-free diets.

Each Ptn contains

Energy

439kJ
105kcal

5.23%

Fat

6.8g

9.71%

Saturates

0.5g

2.5%

Sugars

<0.5g

0.56%

Salt

0.67g

11.17%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 879kJ / 210kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	879kJ 210kcal	439kJ 105kcal	5.23%
Fat	14g	6.8g	9.71%
of which Saturates	1.0g	0.5g	2.5%
Carbohydrate	6g	3g	1.17%
of which Sugars	1.0g	<0.5g	0.56%
Fibre	4g	2g	6.67%
Protein	17g	9g	17.1%
Salt	1.3g	0.67g	11.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Meatless Farm Plant-Based Sausage [Water, Pea Protein, Rapeseed Oil, Thickener (E461), Vegetable Fibres (Pea, Bamboo), Yeast Extract, Dried Onion, Salt, Spices, Natural Flavouring, Dextrose, Sage, Vegetable Concentrates (Beetroot, Caramelised Carrot, Carrot). Sausages filled into plant-based casings.]