Pork link sausage

McLays butcher of Glasgow's own pork link sausage.

Each Ptn contains

Energy

782kJ
187kcal

9.31%

Fat

16g

22.23%

Saturates

5.4g

27.2%

Sugars

<0.5g

0.14%

Salt

0.86g

14.33%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1251kJ / 299kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1251kJ 299kcal	782kJ 187kcal	9.31%
Fat	25g	16g	22.23%
of which Saturates	8.7g	5.4g	27.2%
Carbohydrate	8g	5g	1.85%
of which Sugars	<0.5g	<0.5g	0.14%
Fibre	0g	0g	0.83%
Protein	11g	7g	14%
Salt	1.4g	0.86g	14.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Pork Links Large 8 [Pork (69%), Water, Rusk ( Wheat, salt) Wheatflour, Salt, Dextrose, Spice extracts (pepper, rusk (wheat,salt) Phosphate stabiliser E450(iii) Sodium Metabsulphite (E223) Spice, Antioxidant E301, Yeast Extract, Herb Extract]