The University of St Andrews Catered Halls Menu
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of staff in the Hall.
Toggle Menu

Fisher and Donaldson wheaten morning roll


Soft fresh wheaten morning roll from the local bakery Fisher & Donaldson. Please note, this dish is suitable for vegetarian, plant based and lactose free diets.


Each each contains
Energy
600kJ
143kcal
7.14%
Fat
2.0g
2.83%
Saturates
0.6g
2.9%
Sugars
1.9g
2.13%
Salt
1.8g
29.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 937kJ / 224kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 937kJ
224kcal
600kJ
143kcal
7.14%
Fat 3.1g 2.0g 2.83%
of which Saturates 0.9g 0.6g 2.9%
Carbohydrate 39g 25g 9.53%
of which Sugars 3.0g 1.9g 2.13%
Fibre 4g 3g 8.53%
Protein 9g 6g 11.52%
Salt 2.8g 1.8g 29.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Wheaton Roll [Wheat Flour (with added iron, Calcium, Thiamin, Niacin), Wholemeal, salt, sugar, Improver (Soya flour, acidity regulator E170, emulsifiers: E472e, E481; wheat flour, flour treatment agent E300, enzymes), shortening (vegetable oil and fats (palm, rapeseed) E471), Improver (Wheat Gluten, flour treatment agent ascorbic acid, enzymes), yeast, water]