The University of St Andrews Catered Halls Menu
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Lamb rogan josh


Pieces of diced lamb shoulder, slowly braised with onion in a tomato based sauce flavoured with garlic, ginger and aromatic spices, finished with natural yoghurt.


Each each contains
Energy
1926kJ
460kcal
22.93%
Fat
28g
40.33%
Saturates
11g
55%
Sugars
12g
13.67%
Salt
2.7g
44.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 446kJ / 107kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 446kJ
107kcal
1926kJ
460kcal
22.93%
Fat 6.5g 28g 40.33%
of which Saturates 2.5g 11g 55%
Carbohydrate 4g 19g 7.46%
of which Sugars 2.8g 12g 13.67%
Fibre 2g 8g 26.03%
Protein 7g 28g 56.22%
Salt 0.62g 2.7g 44.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Sysco Chop Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Lamb Shoulder Diced (Casserole )Kg [Lamb 100%], Onions Large Kg [Onion 100%], Tap Water, Brakes Low Fat Natural Yoghurt [Low Fat Natural Yogurt (Milk).], Curry spice base [S/Woods Mild Curry Powder [Coriander, Turmeric (24%), Cumin Powder (7%), Salt, Rice Flour, Fenugreek (7%), Mustard Powder (7%), White Pepper, Chilli Powder, Ginger, Fennel, Paprika, Mace.], Sysco Garam Masala [Coriander (38%), Cumin (34%), Dill (7%), Black Pepper, Cinnamon (Cassia), Ginger (6%), Clove.], Sysco Paprika [Ground Paprika.], Sysco Cracked Black Pepper [Black Pepper.]], Ardo Diced Ginger [100% Diced ginger], Coriander [Coriander 100%], Greens Chopped Garlic [Garlic (100%)], Major Beef Stock Base Powder Mix [Sugar, yeast extract, salt, maltodextrin (potato, maize), flavouring, sunflower oil, beef powder (1%).], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).]