The University of St Andrews Catered Halls Menu
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Chocolate orange GF sponge pudding


Light chocolate sponge with a hint of zesty orange, served warm.


Each Ptn contains
Energy
1575kJ
376kcal
18.75%
Fat
20g
28.66%
Saturates
7.6g
38.2%
Sugars
25g
27.94%
Salt
0.36g
6%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1290kJ / 308kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1290kJ
308kcal
1575kJ
376kcal
18.75%
Fat 16g 20g 28.66%
of which Saturates 6.3g 7.6g 38.2%
Carbohydrate 36g 44g 16.96%
of which Sugars 21g 25g 27.94%
Fibre 0g 0g 1.27%
Protein 4g 5g 9.1%
Salt 0.29g 0.36g 6%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Oranges Large 42 size each [Orange 100%], GF Self Raising Flour [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), thickener (Xanthan Gum).], Brakes Caster Sugar [sugar], Bebo cooking and Baking [Vegetable oils (rapeseed, palm,10% coconut), water, 0.3% salt, emulsifier: mono and diglycerides of fatty acids. acid : citric acid. preservative : potassium sorbate. flavourings, colour: beta carotene. vitamins : A, D.], Free Range Eggs 1x12 (Blyths) [Egg], Freshers Fat Reduced Cocoa Powder [Fat Reduced Cocoa Powder. Contains Cocoa Butter 10% Minimum]