The University of St Andrews Catered Halls Menu
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of staff in the Hall.
Toggle Menu

Chocolate chunk cookie


Chocolate cookie with chunks of dark chocolate, or vanilla flavour with chunks of white chocolate....which one will you choose?


Each Ptn contains
Energy
955kJ
228kcal
11.37%
Fat
11g
16.07%
Saturates
6.3g
31.25%
Sugars
19g
20.56%
Salt
0.28g
4.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1910kJ / 457kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1910kJ
457kcal
955kJ
228kcal
11.37%
Fat 23g 11g 16.07%
of which Saturates 13g 6.3g 31.25%
Carbohydrate 57g 29g 10.96%
of which Sugars 37g 19g 20.56%
Fibre 2g 1g 2.93%
Protein 5g 2g 4.8%
Salt 0.56g 0.28g 4.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
LaBo Double Chocolate Cookie Pucks [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Dark Chocolate (24%)(Sugar, Cocoa Mass, Cocoa Butter, Whey Powder (Milk), Emulsifier(Soya Lecithin), Flavouring), Sugar, Butter (Milk), Water, Palm Oil, Fat-Reduced Cocoa Powder (3%), Rapeseed Oil, Invert Sugar Syrup, Egg Powder, Raising Agents(Sodium Hydrogen Carbonate, Disodium Diphosphate), Skimmed Milk Powder, Cane Molasses, Salt, Flavouring, Emulsifier(Mono- and Diglycerides of Fatty Acids), Stabiliser(Xanthan Gum).], LaBo Wh Chocolate Chunk Cookie Pucks [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), White Chocolate (24%)(Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier(Soya Lecithin), Flavouring), Sugar, Butter (Milk) (9%), Palm Oil, Rapeseed Oil, Invert Sugar Syrup, Egg Powder, Raising Agents(Sodium Hydrogen Carbonate, Disodium Diphosphate), Skimmed Milk Powder, Cane Molasses, Salt, Flavouring, Emulsifier(Mono- and Diglycerides of Fatty Acids), Stabiliser(Xanthan Gum).]