The University of St Andrews Catered Halls Menu
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Raspberry mousse slice


Raspberry mousse set on a plain sponge base Please note, this dish is suitable for vegetarian diets.


Each Ptn contains
Energy
325kJ
78kcal
3.87%
Fat
4.0g
5.71%
Saturates
4.0g
20%
Sugars
7.2g
8%
Salt
0.04g
0.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 812kJ / 194kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 812kJ
194kcal
325kJ
78kcal
3.87%
Fat 10g 4.0g 5.71%
of which Saturates 10g 4.0g 20%
Carbohydrate 24g 10g 3.69%
of which Sugars 18g 7.2g 8%
Fibre 0g 0g 0%
Protein 2g 1g 1.2%
Salt 0.10g 0.04g 0.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes Raspberry Mousse Slice [Water, Sugar, Palm Kernel Oil, Palm Oil, Wheat Flour, Egg, Milk Proteins, Raspberries (2.5%), Emulsifiers (Lactic Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Soya Lecithin, Polyglycerol Esters of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Glucose Syrup, Gelling Agents (Pectin, Sodium Alginate), Potato Starch, Acidity Regulators (Citric Acid, Trisodium Citrate, Potassium Phosphates), Flavouring, Colour (Beetroot Red), Elderberry Juice, Skimmed Milk Powder, Whole Milk Powder, Stabiliser (Hydroxyl Propyl Cellulose), Thickeners (Acetylated Distarch Adipate, Xanthan Gum, Carrageenan), Dextrose, Salt, Wheat Starch.]