Creamed mushroom Soup

Blended chopped onions, potatoes and mushrooms, seasoned with white pepper and vegetable stock. Please note, this dish is suitable for vegetarian, plant-based, gluten-free and lactose-free diets.

Each Ptn contains

Energy

233kJ
56kcal

2.78%

Fat

1.6g

2.33%

Saturates

0.3g

1.45%

Sugars

1.8g

1.96%

Salt

0.47g

7.83%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 107kJ / 26kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	107kJ 26kcal	233kJ 56kcal	2.78%
Fat	0.7g	1.6g	2.33%
of which Saturates	0.1g	0.3g	1.45%
Carbohydrate	3g	7g	2.73%
of which Sugars	0.8g	1.8g	1.96%
Fibre	1g	1g	4.63%
Protein	1g	3g	5%
Salt	0.22g	0.47g	7.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Tap Water, Mushrooms Punnet 1.36Kg [Mushroom 100%], Potatoes Rooster Kg [Potato 100%], Onions Large Kg [Onion 100%], Knorr Gluten Free Mushroom Paste Bouillon [Vegetable oil (palm, sunflower), salt, starch, maltodextrin, yeast extract, flavourings, sugar, mushrooms* (1.6%), spices (garlic*, pepper, CELERY seeds), onion juice concentrate*. *made from sustainably grown ingredients.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Sysco Ground White Pepper [White Pepper.]